Monday, August 23, 2010

On China’s Beleaguered Yangtze, A Push to Save Surviving Species

In the early 20th century, fishers on the Yangtze River regularly snared what may have been the biggest freshwater creature of modern times: the Chinese paddlefish. The behemoth once reached 23 feet in length, a third of that being a paddle-like snout that it used presumably to stir up the river bottom to flush out food. A single paddlefish could feed a village and was especially prized for its caviar. But decades of industrialization in China’s heartland have sounded a death knell for the king of the Yangtze. The last time one was caught was in 2003, and it hasn’t been seen since.

The paddlefish is not the only Yangtze creature to have become the stuff of legend. The last confirmed sighting of the Yangtze river dolphin, or baiji, was in September 2004. The Yangtze giant soft shell turtle, perhaps the largest freshwater turtle on Earth, is apparently extinct in the wild. The last two known individuals, a male and a female, have been united in a Suzhou
Yangtze River
Andrew Wong/Getty Images
About 40 percent of China’s 1.3 billion people live in the Yangtze River basin.
zoo but may be too old or too frail to mate. The Chinese alligator and the Chinese giant salamander are both critically endangered. The Chinese puffer fish and the Yangtze sturgeon are rarely spied these days. The Chinese sturgeon is on life support thanks only to hatcheries that release tens of thousands of fingerlings into the Yangtze each year.

Overfishing, pollution, and habitat fragmentation from dams — including the massive Three Gorges Dam — have brought the Yangtze to its current state. With more dams planned and Chinese officials intoxicated with unbridled economic growth, the future looks just as grim for the Yangtze’s vanishing species. Much of the river basin “will soon be a mere semblance of its natural state, offering few prospects for persistence of what remains of the river’s unique biodiversity,” says David Dudgeon, an aquatic ecologist at the University of Hong Kong.

All is not yet lost, however. Seasonal fishing bans have given some species a breather. “We can save the remaining ecology of the Yangtze,” argues Xie Songguang, an ecologist at the Institute of Hydrobiology in Wuhan. The potential savior that he and others are counting on is a 10-year fishing moratorium. Such a ban may seem drastic, but it would have a tiny effect on fish markets, as the Yangtze supplies less than 1 percent of China’s freshwater fish production, including aquaculture. A ban is feasible — if the political willpower can be summoned to implement it. With the Yangtze’s ecological health in obvious decline and the economic toll of a ban manageable, the prospects for a moratorium are looking better and better, experts say.

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